venus26m venus26m

21-12-2020
Chemistry

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how will vinegar slow down the break down of an apple?

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destybestie16 destybestie16

21-12-2020

Answer:

Many people take apple cider vinegar before protein-heavy meals to improve digestion. The theory is that apple cider vinegar increases the acidity of your stomach, which helps your body create more pepsin, the enzyme that breaks down protein

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